Author: Mary Rose

My name is Mary. My husband, Casey and I live on a tiny homestead in Virginia. I have a passion for sharing sourdough recipes, cooking from scratch, and food preservation. We stick to a whole foods diet and love to share what we're cooking and baking here in our homestead kitchen.

Breakfast | Cooking from scratch | Healthy Lunch Ideas | Sourdough

The Best Quiche with Sourdough Crust in Cast Iron
Bread | Freshly Milled | Sourdough

How to make Turmeric Sourdough Bread {Whole Grain}
Freshly Milled | Healthy Snack Ideas | Whole Grains

Fresh Milled Spelt Pumpkin Chocolate Chip Muffins
Breakfast | Sourdough

Healthy Sourdough Discard Breakfast Muffins Recipe
Dessert | Sourdough

The Best Sourdough Discard Rhubarb Cobbler Recipe
Breakfast | Freshly Milled | Whole Grains

Fluffy Fresh Milled Buckwheat Pancakes {Gluten Free}
Bread | Freshly Milled

Easy Spelt Sandwich Bread Recipe | Fresh Milled
Bread | Freshly Milled | Sourdough

Homemade Einkorn Sourdough Bagels | Easy Recipe
Freshly Milled | Whole Grains

How to make All Purpose flour from Fresh Milled Flour
Bread | Freshly Milled | Sourdough

Spelt Sourdough Artisan Bread with Fresh Milled Flour