Freshly Milled

Grinding my own wheat berries is very important to me in my kitchen. Dive into the world of whole grains and bread baking with the super nutritious freshly milled flour. I will walk you through my tips and tricks as well as my favorite wheat berries. The freshly milled flour journey is well worth the time and effort!

Freshly Milled | Sourdough | Whole Grains

Homemade Sourdough Kamut (Khorasan) Hamburger Buns
Breakfast | Freshly Milled | Healthy Snack Ideas | Whole Grains

Fresh Milled Banana Nut Muffins (No Refined Sugar)
Bread | Freshly Milled | Sourdough | Whole Grains

Sourdough Rye Bread (100% Fresh Milled Rye Flour)
Bread | Freshly Milled | Side Dishes | Whole Grains

The Best Fresh Milled Dinner Rolls (Yeast Recipe)
Bread | Fresh Milled Flour | Freshly Milled | Homesteading | Whole Grains

Choosing the Right Grain Mill (5 Questions to ask)
Bread | Freshly Milled | Sourdough

Sourdough Chocolate Babka with Fresh Milled Flour
Breakfast | Freshly Milled | Sourdough | Whole Grains

Easy Sourdough Biscuits made with Khorasan Flour
Bread | Cooking from scratch | Freshly Milled | Whole Grains

The Best Homemade Fresh Milled English Muffins
Cooking from scratch | Dessert | Freshly Milled

The Best Chocolate Cake Made With Fresh Milled Flour
Bread | Freshly Milled | Sourdough

Sourdough French Bread made with Fresh Milled Flour