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This is a vertical stack of einkorn peanut butter cooking on a wooden cutting board
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Healthy Fresh Milled Einkorn Peanut Butter Cookies

Chewy and incredibly delicious, these Einkorn Peanut Butter Cookies will be on constant rotation in your kitchen!
Course Dessert
Cuisine American
Keyword cookie recipe, cookies, einkorn cookies, Einkorn Flour, Einkorn recipe, peanut butter cookies
Prep Time 5 minutes
Cook Time 15 minutes
Chill Time 30 minutes
Servings 16 cookies
Calories 199.9kcal
Author Mary Rose

Equipment

  • Baking sheet or cookie sheet
  • Cookie scoop

Ingredients

  • 1 cup Sugar
  • 1/4 cup Olive oil or softened butter
  • 2 Eggs
  • 1/2 cup Peanut butter
  • 1 tsp Vanilla
  • 2 cup Einkorn flour I use fresh milled flour
  • 1 tsp Salt
  • 1 tsp Baking powder
  • 1/2 tsp Baking soda

Instructions

  • In a large bowl, combine the sugar and oil or butter. Mix well until fully combined.
  • Add eggs, vanilla, and peanut butter. Mix well until creamy.
  • In a separate bowl, combine the flour, salt, baking soda, and baking powder.
  • Pour the dry ingredients into the wet ingredients and mix well.
  • Prepare a baking sheet or cookie sheet by lining with a parchment paper.
  • Using a small cookie scoop, scoop the batter onto the baking sheet.
  • Optionally, you can use a fork and criss cross the pattern on top of the cookies.
  • Place the cookies in the fridge for 30 minutes.
  • Preheat the oven to 350 degrees F.
  • Once preheated, take cookies out of the fridge and bake in the preheated oven for 15-18 minutes.
  • Cool cookies on a cooling rack completely before storing.

Notes

Store in an airtight container at room temperature for 3-4 days.
Freeze in freezer safe bags for up to 3 months.

Nutrition

Serving: 1cookie | Calories: 199.9kcal | Carbohydrates: 24.32g | Protein: 4.29g | Fat: 8.19g | Saturated Fat: 1.26g | Polyunsaturated Fat: 1.04g | Monounsaturated Fat: 4.53g | Cholesterol: 23.25mg | Sodium: 153.9mg | Potassium: 90.4mg | Fiber: 1.5g | Sugar: 12.83g | Vitamin A: 34IU | Calcium: 9.75mg | Iron: 0.54mg